French Dressing

Simple and delicious. Wally's mother, Elsie Hieter, gave me this recipe and it is made in a blender.

1 cup vegetable oil

1 cup olive oil

3/4 cup vinegar

1/2 tsp. salt

2 Tb. sugar

1/2 tsp. paprika

1/4 tsp. ground pepper

1/2 tsp. Worcestershire sauce

1/2 onion, sliced

4 Tb. chili sauce or ketchup

1 clove garlic

dash of dry mustard

dash of Tabasco sauce

Put in blender and mix 5 minutes. Store in refrigerator.

Yield: 2-1/2 cups

NOTE: You can use less oil in the recipe with the same results.

JACQUELINE'S COOKBOOK