Ham Salad Spread

I like to take my left-over ham and make this Ham Salad. Serve it on a bed of lettuce with a sliced tomato. The directions for slicing the tomato are found in my Tomato Taco Salad.

1 cup baked ham

1/4 cup onion, cubed

1/2 cup sweet relish

1/2 cup mayonnaise

dash of pepper

In Cuisinart pulsate ham until mashed, about 1 minute.

Add cubed onion, sweet relish, mayonnaise and pepper.

Pulsate 1 minute more or until blended.

Yield: 1-1/2 cups.

NOTE: If you do not have a Cuisinart you can finely dice ham, grade the onion and add the relish, mayonnaise and pepper.
A blender might do the job of mashing the ham. You might have to add water to the ham and then drain the water after blending.

JACQUELINE'S COOKBOOK