Guacamole Dip

Great as a dip for tortilla chips or my Chicken Fajitas found in the cookbook.

2 avocados, mashed or pureed

1/4 cup green chili peppers, finely chopped

1/4 cup onion, minced

1/4 cup lemon juice

Combine ingredients and mix thoroughly.

Cover and chill.

Yield: 2 cups.

JACQUELINE'S COOKBOOK